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Nutritional Medicine ————————-
 

p Nutritional healing is a natural method of overcoming illness and maintaining wellness without the use of toxic drugs. Nutritional medicine recognizes the body as a complex biochemical system that has specific requirements for optimal function. In addition to proteins, fats, carbohydrates, and water, there are over 40 different vitamins, minerals, fatty acids, amino acids and other components— including oxygen and sunlight—that are necessary for maintaining wellness. A deficiency in any of these essential nutrients will result in some form of illhealth ranging from a barely perceptible or subclinical problem to serious and even life-threatening disease, while single deficiencies are rare, multiple subclinical deficiencies are common among people with a typical Western diet which is characterized by an excess of processed foods that are high in fat and sugar, and lacking in whole, fresh foods that provide vital nutrients.

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Nutritional medicine uses dietary changes, vitamins, minerals, herbs, and other supplements to encourage the entire body to heal itself. In this manner, the cause of disease or illness, not just the symptoms, are alleviated. Although there are general rules for proper nutrition, each person has a unique body chemistry that affects how they respond to nutrients. What works quickly and well for some may not work at all for others. In cases of serious or chronic illness, it is important to seek individualized care that can identify digestive malfunctions and toxic buildup. Also, vitamins and minerals interact in complex ways and are absorbed differently by each person.

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Notes